Description
In our current world, many businesses are faced with tough decisions. Is it safer to keep your business closed or open back up? How will you survive if you close for too long? How do you keep your employees and customers safe when you do open? Further, how do you implement safety protocols that are cost effective and permit efficient operations?
The purpose of this plan is to provide you with guidance to create and implement a customized plan for health and safety in your workplace. By following the guidance in this checklist, in addition to the guidelines from the federal, state, and local government for businesses to be open, you will be able to create a plan that will help keep your workers safe from illness and workplace incidents.
Canna’s 13-page workplace safety checklist covers:
- Sanitation of Surfaces & Equipment
- Workplace Safety & Physical Equipment
- Masks/PPE
- Personal Hygiene
- Employee Interactions
- Signage
- Customer Interactions
- Human Resources
- Mental Health
